Reviews
What Adeline Langosh doesn't like about El Diablo Loco Cantina & Tequila Bar:
The food was salted excessively, and that was the first restaurant where I didn't even eat half of my food. The service was good, and my waitress did good work. The location was nice and I was excited to eat. The place has a really good mood, but I wish the food was half as decent as the view of the restaurant. The food is a bit expensive, but the portions are quite large, so it makes sense, but with the taste of foo... View all feedback. What Sasha likes about El Diablo Loco Cantina & Tequila Bar:
(we will definitely be back) drinks: margarita frozen rosé app: chips queso my order: taco trio with rice beans 2 falda tacos (brisket, red onions, chipotle mayo, cilantro) 1 camarón taco (blackened shrimp, corn salsa, queso fresco) his order: 4 tacos 1 falda 2 camarón 1 pescado (beer battered fish, jalapeño tarter, cabbage) *he loved the tortillas because they didn’t fall apart! con: the shrimp on either taco didn’t really taste blackened.
Reviews from various websites
We were there for lunch and had the tacos. You get two and have your choice of brisket, pork or chicken. We tried them all. Ingredients were all fresh and the t...
read moreLoved this spot! Went here for a work lunch and the food was quick! It's a small restaurant, perfect for small groups or a quick bite to eat. They have a small...
read moreA local hole in the wall with good food. There is a small bar area and few small tables that line the opposite wall. Very impressed by the Tequila selection. Ba...
read moreThe food was salted excessively, and that was the first restaurant where I didn't even eat half of my food. The service was good, and my waitress did good work....
read moreExcellent place for lunch. We stopped on a Sunday afternoon. Parking on the street is limited, but a large parking lot is available on Lancer Street. Short walk...
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read moreEl Diablo is a unique restaurant that offers a fusion of South American and Central American flavors with an impressive tequila selection. The atmosphere is fantastic, with delicious drinks and food options. The tacos are a standout, unlike any others in the area, and the queso and chips appetizer is a must-try. The brisket quesadilla is highly recommended, along with the taco platter. The staff is friendly and the service is excellent. It's a hidden gem that offers a phenomenal dining experience with fresh ingredients and amazing flavors. Overall, El Diablo is a treasure that is definitely worth a visit.
This is the second time I have been here, well worth the visit. Very small building so there might be a wait time especially on Wednesday nights, margarita nigh...
read moreMy dad has raved about this place for over a year now and I am just now getting here. Easily the best burrito I’ve ever had.! Service was incredible as well. Ki...
read moreOur first time dinning at El Diablo. Glad we got there at opening. Within 30 minutes the place was jamming. Very unique menu a bit of South America meets Centra...
read moreGreat margs! Tacos were awesome. I wasn’t a big fan of the chorizo taco, think it would be way better with ground chorizo. The brisket taco is crazy good as is...
read moreI'm a native Texan and this is my favorite spot for almost-TexMex. As an added bonus, they have some of the best brisket ever. We love the atmosphere, the drink...
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