Reviews
What anonym am 21 03 2010 doesn't like about Kartoffelkeller:
Ancient restaurant in the Deichstraße. Sweet and prepared food without any whiff. The pork medallions were tough and not on the point, the roast potatoes were completely dry and spiced. The run-up stamped and more like a baked stew. For a restaurant that wants to specialize in cortoffel preparation, too little variations. View all feedback.
Reviews from various websites
Kartoffelkeller was a great place to warm up after spending a cold day exploring Hamburg. Situated underground, there are cellar vibes that are offset with...
Stopped in after a walking tour of Hamburg. They had some kale specials of the day, one of which was a soup with potato and either sausage or bacon. We...
The food itself was alright and the ambiance was nice. However, the waiter was really insistent about tipping and became an ass when we kept repeating that...
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read moreHervorragendes Essen Bedienung zuvorkommend Preis Leistung perfekt
Drinnen total urig und bei gutem Wetter kann man toll draußen sitzen.
Super nette Bedingung, kreative Speisekarte und leckere Zubereitung.
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read moreWe were eating with our 7-year-old son there. The food was perfect, suuuper tasty, half servings were offered, with my soup pot brought 3 dishes and spoons dire...
read moreAncient restaurant in the Deichstraße. Sweet and prepared food without any whiff. The pork medallions were tough and not on the point, the roast potatoes were c...
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