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Contribute Feedback What Marlies Schreiner likes about Bentheimer Hof:
So often you are not in Hagen/Westf, but most recently in Hohenlimburg, which belongs to Hagen. And the locality of Bentheimer was recommended to me with the hint: you now also have a lunch table of Mo. Fr. He was then also used and there was a chop steak on Wirsing me Bratkartoffeln for 7,90 €, which was very tasty that was brought to me by a friendly employee. The dining area, as you could read, has a total of 120... View all feedback.
What Irmtraud Brunner doesn't like about Bentheimer Hof:
The Bentheimer Hof restaurant is not the best for my taste. You don't get the biggest and best food on the plate for his money. Prices should be adjusted as well as the size of the portions. The waiters are always on the go and very friendly. Please improve. View all feedback.
Well eaten, well drunk, nice service!! Thumb up!!! Unfortunately no vegetarian dishes.
Have celebrated a wedding there and it was a very nice ambience and the service very nice
So often you are not in Hagen/Westf, but most recently in Hohenlimburg, which belongs to Hagen. And the locality of Bentheimer was recommended to me with the hint: you now also have a lunch table of Mo. Fr. He was then also used and there was a chop steak on Wirsing me Bratkartoffeln for 7,90 €, which was very tasty that was brought to me by a friendly employee. The dining area, as you could read, has a total of 120 seats, which is not very little. And who is tired can also put his tired head in the connected hotel. Conclusion: Good gastronomy, price for high quality cuisine, friendly service. For me absolutely recommend.
We've been to the Bentheimer for a long time. Actually, the first time after the remodeling and we were really excited. The ambience is modern and very well maintained. The portions are precise and the dishes are very high. The menu is very clear, which we believe has a positive effect on the quality of food. The kitchen is well bourgeois western and elevated. We're going to eat there more often.
I am totally excited about the new decor and atmosphere of the restaurant and the kitchen has become even better. Sourland and Westphalian specialties must be tried! I like the new bistro as a meeting place in a casual atmosphere. Absolutely repeatable.