Menu - Pandan Room

Served on top of mixed green + tomatoes; mango; pineapple drizzled + sesame cilantro dressing as well as peanut sauce; topped + garlic flakes.

Red quinoa; tomatoes; carrots; mango; pineapple on top of mixed green served + basil garlic & light sweet chili sprinkle + garlic flakes.

Served over a spring mixed; accompanied by mango; pineappleand cashew nuts; all tossed + basil garlic dressing.

Marinated chicken breast; on top of mixed green tomatoes; carrots; mango; pineapple dressed + jalapeno avocado & very light peanut sauce.

With caramel nutmeg sauce.

Traditional Malaysian super thin wheat pancakes served + creamed coconut yellow chicken curry. Tear off pieces of the pancake; dip in the sauce & enjoy.

4 hand‐made dumplings dipped into soy ginger sauce.

9 pieces of assorted house appetizer medley.

4 pieces of creamy sweet coconut shrimp & peas rolls served + sesame cilantro & spring rolls sauce.

Our famous tapioca crackers + our homemade sweet & sour sauce.

Roti canai pancake dipped into yellow chicken curry; a Brie pastry + orange peeland dusted nutmeg; 4 pieces assorted spring rolls.

Marinated + rum lime chili & cilantro sauce skewered on a sugar cane stick & served + tri color sauces.

One of our signature dishes. 4 yellow sweet corn fritters spiced + onions; parsleyand chili; accompanied by a spicy garlic & basil sauce.

The Asian kebab! Our sate has been marinated + roasted coriander powder. Dip to taste these 4 skewers in an authentic javanese peanut sauce. Choose between chicken / beef.

Our pieces of golden brown fried chicken tied + pandan leaves & served + a sweet‐sour cilantro sauce.

Two creamy crab meat canapes; 2 shrimpand crabs rolls; 2 vegetarian rolls; accompanied + sweet chili sauce & sesame cilantro dressing.

A pair of sticky rice in bamboo leave + pork; mushroom & chestnut.

Made + spinach artichoke & Asiago cheese. Served + spring roll & cilantro sauce.

4 hand‐made dumplings dipped into soy ginger sauce.

Chinese broccoli + soy.

With oyster sauce.

Laced + ginger topped + cashew.

Mesculin salad dressed + sesame cilantro sauce topped + mango pineapple pickled ginger side included.

Tamarind & chili soup flavored + lemongrass & lime leaves; simmered + mushrooms; shrimpand topped + fresh cilantro.

An Indonesian sour soup + seasonal vegetables + fried shallot. Very refreshing!

With soy ginger.

Chicken & potato are spiced + yellow curry paste & wrapped in a pastry shell served + a sweet‐sour sauce cucumber‐onion‐acar pickle mix.

Jumbo chicken wings coated + creamy peanut basil garlic lime sauce on the side served + hot chili & ginger scallion chutney.

Jasmine rice; chicken; mix vegetables; Thai basil & scrambled egg stir fried + our homemade sauce served + sliced cucumbers.

Vegan beef cubes; deep fried & glazed + creamy peanut basil garlic lime sauce.

Filet mignon on top of mixed vegetables served along side cooked onions. Platter is topped + a soy ginger dressing.

Edamame shumai homemade + young soy bean; sauteed onions; sweet potatoes & cream cheese served + soy ginger & spicy mayo.

3 skewers paired + spicy mayo & ginger scallion.

Fresh young papaya; carrots; tossed + sweet & sour dressing; topped + crushed peanuts & mint leaves.

Very light coconut milk chicken soup brewed + lemongrass; galangaland lime leaves; topped + fresh cilantro.

Galangal flower; garlic & lemongrass infused this fragrance coconut curry gravy choose chicken; beef; shrimp; squid; / crab cake served + rice vg.

A third pound of lobster meat; long beans; red bell pepper & kale; stir fried + tom yum chili paste served + jasmine rice top + fried shallot.

Steamed sticky rice + peanut sauce on the side.

5 spices flavored bean curd shape into chicken drumsticks served + homemade peanut sauce on the side.