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Contribute Feedback What William Kopp doesn't like about Jobar:
I went to the jobar on a business trip in June 2017.Even for the price, donating it is more than average. The meat is not very cooked, the bread is cold!The service was almost intoxicating, the staff seem to be absent. A restaurant that doesn't often seem to be cleaned. I'm not going back to this place so soon. View all feedback.
A friendly owner, as well as good quality products (at the level of kebab , fries ) . has redo .
I went to the jobar on a business trip in June 2017.Even for the price, donating it is more than average. The meat is not very cooked, the bread is cold!The service was almost intoxicating, the staff seem to be absent. A restaurant that doesn't often seem to be cleaned. I'm not going back to this place so soon.
Quality products, smiling owners. a formula that has been working for ten years already! Don't change anything!
The welcome is nice, there is not too much waiting and our kebabs were very good and copied. The price is correct we'll go back on it!
The doners and pizzas are excellent y to choices in paninis salads toasted pies donate on plates and also pizza formulas, students ,formula mob
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