Reviews
What Nick Holder likes about Da Edoardo Grosse Pointe:
10/10, one of the best meals I've ever had. Wish I could remember my waitress' name, but she was incredibly natural and experienced. I had the veal and my friend had the bolognese lasagna. Both of them were totally out of this world. I will be coming back. What The Strand Magazine doesn't like about Da Edoardo Grosse Pointe:
During pre Covid or as I call it pc versus ac, it was ever the snooty place. And they have the wood panels, the chandeliers and the 10 watt light bulbs to justify it! The food was good then. They are more welcoming now, but I left the place fearing I’d end up ill after chicken that was more raw than cooked. The server was apologetic and I ordered something vegetarian. It might have been that it was a Sunday and maybe... View all feedback.
Reviews from various websites
Fantastic food, great high class atmosphere. Try the calamari, you won't regret it.
The Lasagna was the best I've ever had, even better than my grandmothers.
10/10, one of the best meals I've ever had. Wish I could remember my waitress' name, but she was incredibly natural and experienced. I had the veal and my frien...
read moreThe Bistecca alla Fiorentina at DaEdoardo’s Restaurant is a true culinary masterpiece. This 44oz Creekstone Farms Prime Porterhouse is accompanied by a generous...
read moreAbsolutely love this place it is one of our favorite restaurants. We have been coming for years now. We spend all of our special occasions here. Unfortunately w...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more