Reviews
What Станојка Краинчанић doesn't like about Ti Beudeff:
very disappointed with previous opinions. We ate in the back room with doubtful cleanliness. the young waitresses, although very friendly, were visibly outdated, as well as the boss who was taking the notes. very long service and half of the card was no longer available as early as 12:00. dishes fades and without interest. The accompaniment served chechely. There must be better elsewhere. View all feedback. What Lila Restrepo likes about Ti Beudeff:
Let's talk little, let's talk serious. This bar is legendary. And it is surely thanks to these high-quality bartenders, close to making sacrifices for the happiness of those who want to put their mouths on the caramel shots. Thank you, you are legendary, like this bar and this magical little callous View all feedback.
Reviews from various websites
Ravie de pouvoir me retrouver dans ce bar de marin que j'avais connu et frequenter il y a 20 ans. Le bar reste le même l'ambiance semble moins dynamique. Mais l...
read moreOn ne peut pas tout avoir : une ambiance super et un bon repas ! Côté ambiance, rien à redire : les paroles des chansons bretonnes que les clients reprennent en...
read moreVéritable institution à Groix nous sommes allés manger cher Ti Beudeff . Très bon accueil de la patronne et des jeunes serveurs. Des plats simples mais bons trè...
read moreSi ce bar est mythique, le restaurant n'est pas à la hauteur. La carte simple et de produits frais, bons mais sans être exceptionnels. En revanche nous avons at...
read moreY aller pour le spectacle ....et surtout pas pour le reste. attente d'1h30 avant de se faire servir, plats tout juste corrects....bref nous n'y retournerons pas
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read moreVery good quality Breton cuisine. Extra fresh langoustines and a perfect welcome. A great discovery with concerts in the evening.
Nice atmosphere and delicious traditional dishes! My recommendations!
Typical place on the island of Groix. Go there to taste Groisillones dishes
A must-see bar, seaside bistro atmosphere with the Guilian server. Fresh food from the island prepared with local recipes. We've had a great evening and we'll b...
read moreIt was delicious!! This restaurant deserves to be known. The map didn't inspire us any more than that, but finally from the entrance to dessert it was made home...
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read moreL'accueil est sympa mais la salle est petite et de bric et de broc Surtout evitez le poulpe a la galicienne, c'est sec sans sauce et tres caoutchouteux
Un cadre rétro très breton des îles, avec des tableaux de thoniers des poulies de bateaux et des tables gravées au couteau, une ambiance typée avec chants de ma...
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