La Tartane - Grimaud
La Tartane
Menu
On this website, you will find the complete menu of La Tartane from Grimaud. Currently, there are 35 meals and drinks available.
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Was ประพจน์ พุ่มฉัตร at La Tartane a mag?
My family and I have been renting an apartment in Pt Grimaud every summer since 2007.We always went elsewhere cause we felt it was a bit too fancy for us but some friends of ours suggested to go and we listened We enjoyed our square table outside the area under the tents where more air was circulating I started with duck liver with figs jam, kept going with a very good peppered tuna with an awesome side of rice and e... View all feedback.
We had a great dinner with a great view at this restaurant. The appetizers were good, The fish dishes were fresh and delicious and the staff is very nice, a place to check out if you are in the area!
There was a time when Port Grimaud had little to offer. Mostly bad, expensive Pizza places. Now the Tarzane is wonderful. Fresh delights, very friendly service, not too pricey. I'll be back!
Not a lot to say: Great food. Great service. Great atmosphere. Reasonable prices. We have been here several times: With the family, with friends and in a larger group. The quality was always the same: Perfect, friendly, relaxed, focused.The inside is really cosy whereas the terrace is a bit "lighter".One of the rare opportunities in Port Grimaud to have dinner in style for prices well below Saint Tropez.
What a super evening we had! A family party of eight, including four children. A warm welcome from Cathy and her English waitress, an excellent menu that was ambitious in quality rather than quality, a good wine list and welcoming to the children. Oh, and a splendid situation looking across the yacht harbour to the church. The interior of the rest was pretty good too - spacious and quite classy - our table had a fish-bowl with two fish in it!Very good fish to eat too - I had "Pageot", which translates as (Common) Pandora - something I had never heard of. It's a reddish sea-bream, and was one of the tastiest fish I have ever eaten (and I eat a lot of fish!). The turbot was also very good, and my daughter enjoyed Steak Tartare. The kids were happy with chicken nuggets! Serving it with wild rice was a nice touch though.My starter was also exceptional - roasted figs with goat's cheese, beautifully presented. Courgette Flowers in Tempura batter was interesting too.The recommended accompanying wine (Bandol Rosé) was superb. The adults all had a Café Gourmand (taster menu) for dessert, which was great - the kids went for Ile flottante or something very chocolate-y!It was the most expensive dinner of our holiday - but also by far the best. Pity we only found it on our last night!
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