Auffelder-Bauerncafe - Grefrath

We went there with relatives. my son ordered an omlette, I ordered a large carving and my related ordered something with mushrooms. because one of my relatives ordered a suppe, we all had to wait for our food and observe how they eat the suppe. when she was finished, we served the starter salad and minutes later the main course while we were still busy with the salat. my shnitzel reheated and not freshened. the soße was very cheesy with a little pfeffer. that is not a pfeffer sauce!. after a past yelled my son because there was a fly in his omelette. to dessert ordered my related cake. you should be served cold, but it was frozen and we couldn't eat it. when he asked for help, the service told us to eat more slowly, so that the cake would freeze. the prices for this restaurant are far too high! the quality is disappointing. I will not go back there.

If they like German farms or really good homemade cakes, this is the place to go. large terrace, many places inside.

We visited in juli the fields bauerncafé with the bike. in the necessity of some correct refreshments and energy-filled foods, we set ourselves in the sunny garden of the restaurant for a meal. the menu is beautifully varied and rests mainly on a basic German kitchen (meat, potatoes). the ingredients are used from behind in their own fields, making eating very fresh. about, they have their own bakery offering a large mix of broth and cake. the breakfast buffet offered several days later, from fruit, vegetables and so many drinks as you wish (coffee, tea, juices). for vegans and GLUTEN-FREE customers there is always an option, but you should ask and inform the friendly and upcoming staff. pros: fresh and local seasonal selection of dressed large portions (German art friendly staff clean large pie slices familiar, agricultural atmosphere cons: slightly expensive sometimes very crowded (reservation recommended for breakfast buffet very hidden (which can also be a profi: whenever we are in the region, we go again! :

Echt gut, einfach und lecker. Genau das Richtige nach einer durchzechten Nacht. Gute Qualität der Speisen.

Wir sind jede Woche mindestens 1 mal im Auffelder.Ob tolles Frühstück, tolle Kuchen oder beste Speise, dieses Bauerncafe sucht in allen Belangen seines gleichen.Man spürt zu jeder das Herzblut was die junge Familie in ihr Unternehmen pumpt.Freundlich und kompetent servieren Chef, Chefin und Servicekräfte und kommen jedem Wunsch nach.Jung und alt gesellen sich dort, und Kinder haben einen schönen Spielplatz. Für Hunde gibt es eine Wasserstation und sind gern gesehen.Ich könnte täglich dort essen gehen, denn dort wird gekocht wie zuhause.