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Contribute Feedback What Kip Gottlieb doesn't like about Castle Street Cafe:
We arrived early after a matinee and expected good food and service. My wife ordered lamb, while I chose duck. She also described an appetizer as a stuffed portobello mushroom, but what came out was just a portobello mushroom with a slice of tomato and a piece of goat cheese—definitely not stuffed. My duck was served at room temperature, just like the generous portion of "garden medley" vegetables. The roasted potato... View all feedback.
We arrived early after a matinee and expected good food and service. My wife ordered lamb, while I chose duck. She also described an appetizer as a stuffed portobello mushroom, but what came out was just a portobello mushroom with a slice of tomato and a piece of goat cheese—definitely not stuffed. My duck was served at room temperature, just like the generous portion of "garden medley" vegetables. The roasted potatoes were so cold they were inedible. My wife’s lamb was also at room temperature, and her quinoa was literally soggy. With a cocktail, our total bill was $80 before tipping! We would say this restaurant is nothing more than a tourist trap, and we won't be dining here again.
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