Cantine Clésud Grans
Cantine Clésud Grans
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The waitress was very efficient, running around to keep up with the service, while the owner managed the bar. The major drawback was that the owner was playing pool with his friends. I returned three months later, and the waitress had changed. She was still running around, the owner was still managing the bar, and the owner was nowhere to be seen. What a shame!
A very pleasant lunch break... Friendly, quick, and smiling service... Simple but good selection of starters. The daily special was tasty and generous (aioli for me). Desserts were also available. The dining room was bright... I would gladly return to the area...
I didn't encounter any negative comments; the food was delicious and the service was excellent. Dedicated to everyone I know about rubbery steak: The French always eat and serve meat this way. No need to shove half a steak in your mouth and chew it! Cut off a small piece and savor it, washing it down with water or wine, pairing it with potatoes or vegetables. Better yet, fry the cracklings in a hut.
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