The Jackpot Grill - Grande Prairie

After they have been closed for so long. and finally reopened to have a buffet only on Tuesday and Friday, we expected it to be fabulous. for the cost of $22.95 person. we waited some months for them to come back into the swing of the dinge before we tried. we even phoned and asked what was on the buffet menu today before we left. (we were told many homemade salads, ginger beef, garlic garnel, Chinese vegetables, homemade desserts and many other articles. for the salate they had romain salat, a carving Greek salate, looking for container coleslaw, and cottage cheese that it was. for the main buffet they had two containers of chow my (not special, a kind zucchini dish tiny small pieces bark meat, the chiop suey had mainly cauliflower and brokkoli, they had chicken balls, boneless pig pieces, the so-called garlic garnel had shiny on it had not taste evenly plus some of the garnel was fish. simple old chicken roast rice, roasted garlic sausage (real kartoffels, gravure, baked chicken legs and light-to-cheek sticks (which we are not too bad, it is difficult to hurt pieces of chickenwontons cold sacked French fries, that was it. we were actually in shock. oh and the homemade dessert table was in the grunde two types of undercooked Pillsberry cookies, which were disgusting I had to spit out, miniatur costco creme puffs (they were the best things there. they made a kind of raspberry cream chocolate cake that was ok. two bowls with fruit watermelon and honeymelon. oh and two species, but dessert place. a person really needs to look at the buffet before they actually sit down. there was also no suppe no rolls etc. this buffet years ago was fabulous with their homemade salads fresh baking and they are sweet and sour pork and ginger meats were wonderful plus some of the other items on the menu, as the dinge have gone downhill and the older dame there that hangs around the buffet area and once again organizes the dessert food they should be constantly and the foods should be there so it's a couple of years, we tried it, we have a lot too much money for the quality and taste of what was there I definitely say, we won't try or go back ever! I really recommend people when they go, a look at what is on him before they sit, and if they don't like what they see, leave because they have other decisions. considering that they have a buffet only twice a week and they have been closed for so long, they really have no excuse not to use better! and other places and down or four dollars or cheaper ridiculous!

Do not let the opposite or the outer look of this precious stone fool them! this is my goo for Chinese food when I work in the opposite. the server are very friendly and attentive. eating comes fast and hot. I have ordered and ordered individual dishes. Combi dinner, both have huge portions. I loved everything I tried. I'm probably coming once a week. my stem is goose beef and bark meat with mixed vegetables soouo good! goer beef has the right amount of kick and the veggies nicely steamed and still crispy!

The chinese food was great the coconut peach shrimp was some of the best shrimp I have ever had. All the rest was really good. The staff were very friendly and helpful.

Family friendly restaurant that offers a varied menu but I would recommend the Chinese food. The service is fine and there is back room that can be used for private functions.

The steak sandwich is great and order it with half and half ( half onion rings and half fries). The steak is cooked just the way you want it and it tastes very good.