Reds - Grand Rapids
Reds
Description
Red at Thousand Oaks is a popular spot for many diners, offering a nice garden setting and accommodating staff. However, recent reviews have been mixed. While some guests have raved about the outstanding ambiance, service, and food, others have complained of poor service and food quality. Issues such as slow service, unseasoned food, and inconsistent quality have been noted. Despite these drawbacks, some diners have still found reasons to praise the restaurant, particularly for the great Sunday brunch and reasonable prices. Overall, while the restaurant has its ups and downs, it may still be worth a visit for those seeking a lovely setting and good service.
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Feedback
Reds on the Rogue River was my favorite restaurant. Over looking the Rogue River with open patio seating. It was so relaxing to visit the Old Reds . I came to Reds on the Thornapple Golf Course. The atmosphere and customers are very different then your average patrons. It has a flux of rude and arrogant guest. On other days, the customers are very nice and welcoming. Overall, the staff itself has always been nice to me. The food menu is awesome with an exceptional chef that cooks here. The food always tasted amazing. I would classify this specific restaurant for upper to middle class incomes.
We visited Reds for date night and had a wonderful experience. The drinks were delicious, and the pizza had great flavor. Our server, Rachel, was excellent, and Matt, the food runner, was very attentive as well. The deck is beautiful.
Half of our food was good. Half was over done. Service was horrible. We did not get offered the Father’s Day special which is why we came. Didn’t get bread until after appetizers and 10 min before our food. Our waitress almost never checked on us when the restaurant was NOT busy. We wanted to order drinks once our food came but she never came back until we were all done and ready for the bill. Never bussed our table, which i don’t know about you, i would rather not have a table full of dirty dishes. Side notes, we saw her walking around, just would not come to our table. We got there at 5, and didn’t leave until 7 just because of how slow the service was.
I have visited Reds several times, and both the food and service have been excellent!
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FAQ
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QR-Code for the menu
