Reviews
What User doesn't like about Folk Restaurang:
Don’t wait for the waitress if you’ve booked a table. Your table is signed with your name which you need to find by yourself. Pan fried aubergine contained way too much garlic and failed to achieve a consistency past mash vegetables. The moules frites were served in a open dish which meant that once you got to the bottom the soup was luke warm. The mussels were okay. Oyster were the saving grace and were served with... View all feedback.
Reviews from various websites
Good atmosphere and people, not sure that with the dancing area right next to the bar tho. makes it difficult to order when the dancing area is packed.
Decent beer and music, but the ambiente is the real star of the show. friendly staff and many toilets also help to make this a beautiful place.
The atmosphere is complexly fancy yet very laidback. The staff is very welcoming and helpful. And the Aubergine is the best dang thing (and thats coming from so...
read moreBeautifully original veg foods in a bubbly, creative atmosphere. Delicious combinations in small tapas style dishes and pastas. Also nice ecological drinks. May...
read moreThe place is in a good location near Jarntorget, but it's also a bar and it's very noisy most of the time. The staff is not that friendly. But if you don't mind...
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read moreThe restaurant is stylish and bustling.
If you're feeling hungry, try the sharing menu as the dishes are on the smaller side. The restaurant also offers a great selection of natural and wild wines.
The restaurant offers delicious food, a wide selection of wines and beers, and the staff is very friendly.
It's quite busy and open late on weekends.
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