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Contribute Feedback What Claudine Gilles likes about Robert II:
a very beautiful place, respecting the charm of the ancient site where history is imposing. . the dishes are tasty, alternate traditional and new flavours. a perfect cooking of all dishes. a nice mention for the cheese trolley, which makes you want to choose everything. As for the wine map, it is simply stunning. too, the choice is difficult. but keep a place for desserts because there again, they are numerous and ap... View all feedback.
What Frédérique Poillon doesn't like about Robert II:
Nice place. The Robert 2 room is magnificent. Kind staff. Too bad the waiters' attire no longer reflects the image of the restaurant. The dessert cart has fewer choices than before but is still just as good. The meal was OK despite a few disappointments. Nerves in the foie gras, my partner asked for a rare piece of beef but it was overcooked and the accompaniment is very very fair...a tablespoon of potato WITH a flak... View all feedback.
A family meal for golden weddings. an unexpected discovery. A sublime place. A perfect welcome. service above all expectations. better food than others. a brief exceptional moment in a disappointing place.
A very beautiful place, respecting the charm of the old site where history is imposing. . dishes are tasty, alternate traditional and new flavours. a perfect kitchen of all dishes. a good mention for the cheese trolley, which makes you want to choose everything. As for the wine map, it is simply beautiful. too, the choice is difficult. but keep a place for desserts because there is again, they are many and appetizing to discover if you love history.
The robert 2 is a feast of waitress and waitress at the top.
Exquisite meals, reve...a symphony of flavors, not prete to forget the carpaccio of divine lobster!
Cuisine gastronomique succulente, personnels très avenants et professionnel. Nous avons découvert et adoré la cuisine et le cadre. Je recommande.
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