Jakobsdals Pizzeria - Goeteborg

Time for lunch on the last Tuesday in november. in the interior of the small but rustic rooms I was looking for a kind of information to eat and found a series of menus with a lot to choose. Luckily the owner (probably) came out and asked if I was looking for everything. yes, pizza with anchovy. do you want olive and garlic? I was a bit surprised and not many people even know what sardelle are, let alone eaten! Yeah, but if the olives are buried, I just want a few. he smiled broadly and said that we have many customers who want to sardize. So I took a little pizzasalat from a fresh buffet and sat down. please see the photo (which I accidentally took up the flash). oh, how beautiful it looked! and it tasted just as good as it looked. sek 109 lunch I paid for this fill-proof! and I give 5 stars for beautiful treatment, classic pizza and beautiful venue, although it buried oliven. (satisfied when removing the bay changes the taste of olives quickly, but I can understand the problem when a preacious diner bites its teeth on olive pits).

Nice place with kind people. Food was delicious. I very much liked the extra salat as a starter. Very good price-performance.

Cozy place to enjoy pizza, beer and sun. Very good prices, much cheaper in comparison to other places. Strongly recommend this place

Great pizza, and salad bar was included. The salad bar even included nacho chips and peanuts which was popular with the children. Most of the guests seemed to be local. Friendly staff. Two pizzas were enough for 2 adults and 2 children, so it was certainly not an expensive meal.

She is love.