Elatte - Glenelg (SA)
Elatte
Description
Our menu, crafted by Chef Kosta with 50 years of experience, offers delicious homemade dishes such as moussaka, keftedes, souvlaki, and wood oven pizza. Guests can also enjoy our extensive selection of wine, beer, and spirits, as well as a variety of housemade dips, pickles, and other starters.
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Feedback
This was my second visit to Elatte. My husband and I enjoyed our first visit so much that we returned with friends. The food and service were both excellent - we couldn't ask for more.
We are locals and have passed by this restaurant many times. Each time we do, the staff eagerly try to lure us in (as is common in tourist spots all over Europe). The main dishes were tasty, the service was attentive, but the dessert was disappointing. It seemed like once you're seated, they don't really care about your experience. It seems they assume that most of their customers are tourists and therefore do not prioritize catering to locals.
We had a mixed experience at this restaurant. Some of our dishes were delicious, while others were only average considering the price. The service was a bit slow during our lunch visit.
If I wanted $377 worth of chips I would of bought a fish and chip shop . Definitely not good value for money here guys. Ordered 4 mixed platters and half of it was chips
