The Cellar at Salishan - Feedback

Recently had a nice dinner in the attic. matt was our bartender and server and he was phenomenal. it was a Tuesday night and the place was pretty busy. it had g...

Unfortunately, it was terrible to eat. the service was average and the people were nice.

Board was amazing and eating was spectacular! will definitely return!

The burgers we ordered were the worst we had in a restaurant lately, overcooked, soggy rolls and more.

The website had a list of food that seemed great. Steak, steamer clams and more. On arrival we were told that the web menus didn’t match the current paired down...

We had a lovely table reserved by the fireplace. We had the jalapeño Mac and cheese and a flatbread pizza, as well as chocolate mousse cake for dessert. Everyth...

The atmosphere was alittle dingy. The halibut portion was quite small. It was off season, and that is probably why the place was understaffed.

We had the tacos. The plate and food was cold. Ate about half of it and threw it away. We were hungry and was disappointed. Waste of money.

Food was not good at all. Terrible value for the price and quality. Our server was very sweet and hard working.

We have been loyal customers of Salishan and the Attic Lounge for many years, but stopped coming when the menu turned to plant-based options. We were pleasantly...