Menu - Madha

#1 - Vegetarian - Glasgow, Modern Indian, Food

Menu

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A complete overview of all 294 courses and drinks can be found here on the menu of Madha from Glasgow.

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Menu

  • Happy Hour

    Kathi Roll
    Kathi Roll

    Skewer‐roasted lamb kebab & vegetables wrapped in a paratha bread. (Contains gluten)

    $7.3
  • Suppen (0,4L)

    Rasam

    One of the unavoidable delicacy of south Indian cuisine made + tomato; tamarind juice finished + pepper; garlic & fresh coriander

    $5.3
  • Sundries

    Bhuna Sauce
    Bhuna Sauce

    A thick sauce + onions; tomatoes; green pepper & garam masala; moderately spiced

    $4.7
  • Indian

    Aloo Gobi

    Potato & cauliflower tossed + ginger; tomatoes & garam masala finished + a touch of coriander

    $13.3
    Masala Dosa

    A crepe like pancake made from a fermented batter of rice & black gram & filled + traditional flavoured potatoes; peas; onions served + sambhar & coconut chutney. (Contains mustard)

    $16.0
    Uthapam
    Uthapam

    A thick rice pancake + a mixture of toppings including tomatoes; onions; green chilli & coriander served + sambhar & coconut chutney. (Contains mustard)

    $16.0
  • Tandoori Dishes

    Murg Malai Tikka

    Supreme piece of chicken marinated in a creamy marination & cooked in the tandoor. (Contains dairy)

    $14.6
  • Our Recommendations

    Veg Samosa

    A triangular savoury pastry fried in oil; containing spiced vegetables

    $7.3
  • Lamb

    Rogan Josh

    An aromatic lamb dish in traditional Indian spices & herbs which is a signature recipe of Kashmiri cuisine

    $18.6
    Saag Gosht

    Lamb cooked in a flavorful homemade spinach sauce + traditional spices & herbs

    $18.6
    Nadan Addu Curry
    Nadan Addu Curry
    $20.0
    Lamb Mapas
    Lamb Mapas
    $20.0
  • Vegetarian

    Paneer Makhani

    Indian cottage cheese cooked + butter cream based smooth tomato gravy. (Contains dairy)

    $14.6
    Thoran
    Thoran

    Stir‐fried beetroot; cabbage & beans + fresh grated coconut & cumin seeds. (Contains mustard)

    $13.3
    Shatavari Poriyal
    Shatavari Poriyal
    $13.3
  • Lamb And Mutton Specialties

    Bhuna Gosht

    Lamb cooked in a typical Punjabi style + onions; tomatoes; green pepper & garam masala

    $18.6
  • Meeresfrüchte-Gerichte

    Machi Masala
    Machi Masala

    Salmon simmered in mustard; onion & a thick delicately spiced tomato gravy. (Contains mustard & fish)

    $24.0
  • Offers

    Exclusive restaurant offer: Kerala Style Kozhi Stew — 70% off for $5.2!

  • Vegetarian Tandoori Specialties

    Achari Paneer Tikka

    Indian cottage cheese marinated in flavorful tandoori masala & cooked in the clay oven. (Contains dairy)

    $14.6
  • Vegetarian Dishes

    Avial
    Avial

    It is an ultimate combination of fresh seasonal vegetables cooked & seasoned + coconut oil & curry leaves. (Contains mustard)

    $14.6
  • Lunch Menu

    Vegetable Thali

    A selection of various vegetarian dishes brought on a platter which includes starter to dessert. A very traditional Indian way of enjoying a meal. (Contain dairy; nuts; mustard)

    $26.6
  • K2 Specialities

    Nalli Gosht
    Nalli Gosht

    Baby leg of lamb marinated in ground black pepper; ginger & garlic; spiced + fresh green chillies. Slow cooked for six hours for a mouthwatering finish

    $30.6
  • Chef's Gourmet Dishes

    Gosht Dum Biryani
    Gosht Dum Biryani

    Tender lamb dum‐cooked in basmati rice & flavoured + cardamom; saffron; cashew & sultanas. Served + Raita & Pickle. (Contains dairy; nuts; mustard)

    $22.6
  • Side Orders

    Makhani Sauce
    Makhani Sauce

    A mouth‐watering blend of cashew; tomatoes; cream & butter seasoned + spices & herbs. (Contains dairy & nuts)

    $5.3
  • Dosa

    Madras Masala Dosa
    Madras Masala Dosa

    A spicy crepe filled + traditionally spiced potatoes; peas; onions served + sambhar & coconut chutney. (Contains mustard)

    $17.3
  • Non Vegetarian Main Course

    Fish Molee
    Fish Molee

    A unique Kerala fish delicacy of monkish cooked in a rich flavorful coconut gravy. (Contains mustard & fish)

    $25.3
  • Special Indian Garden Dinners

    Vegan Thali
    Vegan Thali

    A selection of various vegan dishes brought on a platter which includes starter & main dishes. A very traditional Indian way of enjoying a meal. (contains mustard)

    $28.0
  • Non-Veg Mains

    Meen Pollichathu
    Meen Pollichathu

    A Keralian delicacy of seabream using fresh spices; herbs; coconut; lemon & wrapped up in banana leaf & roasted. (Contains fish)

    $24.0
  • Main Course

    Paneer Amritsari
    Paneer Amritsari

    Chunks of cottage cheese deep fried in gram four batter. (Contains dairy)

    $6.7
    Kuttanadan Tharavu Roast
    Kuttanadan Tharavu Roast

    Duck roast is a very delicious preparation. Te meat is juicy & delicately cooked in rich gravy filled + spices & pepper to make it extra scrumptious

    $17.3
  • Tandoori Nazrane

    Machi Tikka
    Machi Tikka

    Succulent monkfish marinated + Indian spices & cooked in the tandoor. (Contains fish & dairy)

    $26.6
  • Soups

    Gosht Shorba
    Gosht Shorba

    A traditional Kashmiri lamb shorba; delicious & warm; enriched + saffron & whole crushed spices

    $6.0
    Mukkuvan Soopu
    Mukkuvan Soopu

    A favourite of the fishermen of the coast of Kerala; a flavorful seafood soup + squid; calm; salmon; crab meat finished + coconut milk & coriander leaf

    $6.7
    Makkai Palak Shorba
    Makkai Palak Shorba

    Aromatic soup made + sweet corn & fresh spinach finished + coconut cream & spices

    $5.3
  • Hähnchen-Gerichte

    Murgi Palak
    Murgi Palak

    Juicy chicken breast cooked in a flavorful fresh spinach gravy & finished + cream. (Contains dairy)

    $16.0
  • Seafood

    Kesari Jheenga
    Kesari Jheenga

    Tandoori marinated jumbo tiger prawn infused + saffron & carom seeds cooked in the tandoor. (Contains crustaceans & dairy)

    $37.3
    Ajwaini Jheenga
    Ajwaini Jheenga

    King prawns marinated in carom seeds; ginger; garlic & spices dipped in batter & fried to perfection. (Contains crustaceans; gluten)

    $7.3
    Malabari Chemmeen Curry
    Malabari Chemmeen Curry
    $22.6
    Naden Meen Curry
    Naden Meen Curry
    $24.0
    Prawn Makkanni
    Prawn Makkanni
    $24.0
    Konchu Mapas
    Konchu Mapas
    $30.6
  • Vegetable Dishes

    Bhindi Dopiaza
    Bhindi Dopiaza

    Stir‐fried orka cooked + spices & a large amount of onions

    $14.6
  • Idli & Uttapam

    Mamsam Dosa
    Mamsam Dosa

    A crepe filled + traditionally flavoured lamb & onions served + sambhar & coconut chutney. (Contains mustard)

    $20.0
    Kozhi Dosa
    Kozhi Dosa
    $18.6
    Idili Vada
    Idili Vada
    $16.0
  • Tandoori

    Tandoori Machi
    Tandoori Machi

    Whole Seabream marinated + Indian spices & lemon juice cooked in the clay oven. (Contains fish & dairy)

    $22.6
  • Mains : Chicken And Dishes

    Varutharacha Kozhi
    Varutharacha Kozhi

    Succulent chicken breast cooked in a perfect blend of roasted coconut & spices + a rich & aromatic flavour. (Contains mustard)

    $16.0
  • Biryani

    Sabzi Dum Biryani
    Sabzi Dum Biryani

    Aromatic basmati rice cooked + assorted vegetables & paneer (Indian Cottage Cheese) enriched + dry fruits & nuts. Served + Raita & Pickle. (Contains dairy; nuts; mustard)

    $18.6
    Nawaabi Dum Murg Biryani
    Nawaabi Dum Murg Biryani
    $20.0
    Chemeen Dum Biryani
    Chemeen Dum Biryani
    $25.3
  • Starters

    Meen Cutlet
    Meen Cutlet

    Seasonal fsh + potato & Indian spices. (Contains gluten)

    $7.3
    Erachi Thenga Fry
    Erachi Thenga Fry
    $8.0
    Kallummekkaya
    Kallummekkaya
    $8.0
    Kanava
    Kanava
    $8.0
    Pankaj Pyaz
    Pankaj Pyaz
    $6.7
    Chicken Komal
    Chicken Komal
    $6.7
  • Clay Oven

    Zaffroni Salmon Tikka
    Zaffroni Salmon Tikka
    $24.0
    Adharakhi Pasilian
    Adharakhi Pasilian
    $22.6
    Boti Kebab Badami
    Boti Kebab Badami
    $20.0
    Murg Ajari Tikka
    Murg Ajari Tikka
    $14.6
    Sabgi Ki Sangam
    Sabgi Ki Sangam
    $13.3
    Badsha Ki Khana
    Badsha Ki Khana
    $38.6
  • Chicken

    Muraghu Makhani
    Muraghu Makhani
    $17.3
    Murgi Kadai
    Murgi Kadai
    $16.0
    Chettinadu Kozhi
    Chettinadu Kozhi
    $17.3
    Kerala Style Kozhi Stew
    Kerala Style Kozhi Stew
    $17.3
  • Platters

  • Modifiers

    Saagwala Sauce
    Saagwala Sauce

    A wonderful blend aromatic spices + fresh spinach; tomatoes & cream. (Contains dairy)

    $4.7
  • Duck

    Jeera Bhatak
    Jeera Bhatak
    $17.3
    Tharavu Mapas
    Tharavu Mapas
    $18.6

FAQ

During Happy Hour, you can enjoy some of the establishment's menus and drinks at a lower price.

When the weather is nice you can also eat outside.

Feedback

angela
12.11.2023

Food was fab, Joseph was a delight!

Really brilliant, delicious and dynamic vegan Indian cuisine. a huge selection, all marked clearly on the menu. starter, net, side and desserts all to a high standard- the owners even made vegan cheesecake and brownies in-house! the owner joseph joseph is a beautiful chap, and a very informative guide about the food that calls from north and south Indian cuisine. I do not think they will get a better vegan Indian culinary experience in glasgow/ possibly in the world! updated by the previous review on 2021-07-27 updated by the previous review on 2021-07-27 updated by the previous review on 2021-07-27

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