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Contribute Feedback What barbara burke likes about Sal's Gilbert Pizza:
Went on a Saturday night. It was mobbed and there was a long wait to get a table but it was worth the wait. I shared an order of parmigiana with my sister and it was more than enough for both of us. Our waiter, Robert was very attentive despite the huge crowd. Definitely recommend! View all feedback.
What Brice Schieffer doesn't like about Sal's Gilbert Pizza:
had lunch with my daughter today. service was great, food was good, but when I got home and opened my togo box with my leftovers, I found hair in my calzone. wasn't there when the server took the food to box it. ruined my leftovers... oh well otherwise would have been a better rating. View all feedback.
Went on a Saturday night. It was mobbed and there was a long wait to get a table but it was worth the wait. I shared an order of parmigiana with my sister and it was more than enough for both of us. Our waiter, Robert was very attentive despite the huge crowd. Definitely recommend!
Got pizza by the slice. About 5$ a slice which was a little pricey. The pizza was good!
It's the best pizza in Gilbert, and I would even rate it as one of the best in AZ.
This is the kind of restaurant that you would not expect to have such amazing food, service and atmosphere. My wife and I picked this place out of comments and pictures of the menu and it turned out to be an amazing choice. We had the Sicilian style rice ball for an appetizer, my wife had clams and white sauce And I had angel hair pasta with vodka sauce and shrimp. The meals were more than enough so we have leftovers and they were amazing. We got to met the owner Sal who settled here from New York and is an amazing individual as well. We will definitely be bringing our family and friends here in the future. Highly recommended nothing on the menu looks bad.
Great half Italian sandwich and huge salad for lunch. Simply can't go wrong. Reason they have been here forever.