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Contribute Feedback What joaquin hernandez likes about Riomar:
It is a small restaurant and I liked that, the treatment is closer, but very professional. Despite not having a reservation, they were able to give us a table. We took the menu, which being Sunday was 20 euros. The food was very well prepared (the entrecote in particular, without asking how we wanted it, it was perfect) and it was a good portion. As a rule in Asturias the menus tend to be more generous (too much) but... View all feedback.
Excellent value for money, we ate some beans first, pork secreto with a delicious chimimurri, wine and dessert. Near the beach. Service: Very friendly and professional Covid-19. Waiters with a mask and disinfection of tables and chairs. To repeat
In front of the San Lorenzo beach, the last bar of the promenade, which gives the chiringuitos of glasses in front of the port. Good view.First weekend and seconds to choose from. We ask for fabada, very good and sufficient ration. Second, a puppy and a hammer. Good quantity and well cooked. The fries were not homemade but they were good and nothing greasy.Friendly and professionally in the service.Very attentive to whether you needed anything or they would remove the dish. The desserts, also rich, I ordered peach pie and was very good. Good place to eat, recommended.
Very good service, good food, and very well located, the price super menu) for what you find there, perfect! to return!
Very practical place at the beach foot, with an affordable menu, the holiday a little normal, but all rich
Excellent, very rich cocoon, good service and pleasant terrace
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