La Taberna Asturiana - Gijón

Perfect service and attention, the only thing they didn't have was the chop and we were going with that idea but we got some very good burgers of ripened cow meat and had a great dinner! to repeat!

We sat on the terrace to dine at 11 o'clock, the first dish packed, something that does not take preparation) it took 45 minutes to get to the table there were not many people) because of the restrictions had to close at 00 o'clock, so we had to dine 2 dishes and drink a bottle of wine in 15 minutes, we wanted to ask for goats and told us not because they had to close after having taken three quarters of time to serve us. Yours would be beforehand to receive an apology but these did not happen. It is a place that has already passed through different hands and as they follow in that tonic with respect to the client I augur them little time.

Good food, spectacular bravas potatoes. spaced tables. to repeat.

Excellent food, very good treatment on the part of the staff, and also you can spend yums. we got the food for two for 22€.

Entramos y nos asignan una mesa. Pedimos las bebidas y luego la comida. Después de que nos trajeran las bebidas y de haberlas consumido, nos informan que no hay fabada. ¡¿Hola?! Estoy en el rincón asturiano y no tienen fabada. ¿Y esperan a que esté bebiendo para decírmelo? Es una vergüenza. Y como si fuera poco, no tienen trona. ¡Vaya desastre!