Ice Wave - Gijón

I have tried them better, a little expensive compared to other places but the service was very attentive and friendly, the workers are excellent, have 5 stars but the ice cream only 3.

Very expensive ice cream for its size. you have to keep in mind that they offer a small cream with a crushed chocolatin. It was the first time, and I doubt we'll give a second, at least for me. The girl made him want, but it's not a pleasure, but there's a lot better on that street.

We've seen it many times, but we never live and never tried it. This weekend we have been able to test this ice cream in a gypsy that has as peculiarity that is prepared with natural cream or yogurt in liquid state and freezes on a cold table along with the elements you want to add. you can add fruits, chocolates, syrup etc. not assiduously frozen so I would not often repeat for that reason, but the drop and the presentation were good.

Ice creams make you in the march, all very good and rich.

Original products but we were unable to prove them had told us that they closed at 22:30 and at 22:20 we could not ask for anything even though other people were collecting ice cream and creps.