Central - Gijón
Central
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Excellent. a place where it stays in perfect harmony something that should be the tonic of any establishment: good kitchen and good professionals. for the elderly, it is a very pleasant space in which the aesthetics of coffee, professionalism and good staff training are coordinated in perfect balance, in addition to the correction in the forms of the public that seem to be regular customers and that collaborates in making the visit even more pleasant. In short, we become customers forever.
Under the appearance of an elegant coffee and other times, we find a perfect place to enjoy some of the most emblematic dishes of traditional Asturian cuisine, made with good raw materials and with expert hands, that the tests have no choice but to repeat; the Asturian pot and the fabada, awarded in several regional gastronomic contests, are those dishes that leave you more. On this occasion we taste the menu of the antroxu, an asturian pot of sarosisimo, the typical corn torto with spicy and fried egg, and a dessert combined with exquisite frixuelos and spices.
Excellent cook. Wednesday one of the dishes from the menu of the day is this excellent kitchen that knows. good attention. cleaning. professionalism and a nice place to eat, dine, have coffee. ten.
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