Reviews - Kasu Taberna
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Last update : 17.05.2026
Was closed even though it said it was open
Eye. If you enter, you won't want to leave!!!! Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
Does the job. Serve cider by the glass which is good. Although doesn’t serve it the traditional way. Pulpo pinxo tasted good. Not a bad place to have a bite before heading to restaurant. Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 4 Vegetarian options: Some vegetarian pinxos. But you are in Spain.
Food: 3 Service: 4 Atmosphere: 3
There were two waiters, neither of them greeted me when I went to the bar to order. I was invisible for about 10 minutes until I decided to leave without taking anything, which I don't think they gave a damn about. I do not recommend it.
Last update : 27.02.2024
We visited with Basque friends on a Sunday. The weather was unseasonable great and the weekend has seen sun and 29 degrees. Everyone was out and it was busy and lively. Kasu was crazy busy but easily managed to keep everyone happy. The pintos were the best I'd had all weekend on a visit to Donostia. The barman were friendly even thought it was so hot and busy. One guy like to pour the cider through his legs and put on a show! The wine we ordered was chilled and cold and the local cider was freezing and refreshing. Loved this place. Of all the placed I visited on my trip it's Kasu that will make me return. Thankyou!
We felt really hungry at 5:30 when hardly anywhere serves food. We nipped into here and couldn’t stop eating. Lots of really tasty tapas served on the bar. Really relaxed and friendly atmosphere. Thank you
