Il Mortaio - GENOVA

Genoese pesto dishes the Top I don't think I've ever eaten such a delicious little local pesto but does its good

A humble place but the quality is really good friendly people . typical dishes of Ligurian cuisine

I come to this trattoria almost always since they moved, small place but I assure you that you eat well, in the menu there are a variety of first and second delicious!! Especially the Pollo alla valdostana and the cake with chestnuts and oranges.

This evening grandmother mom and son attracted by the excellent recensiins we chose this restaurant of Genoa voltri. . We are served a great appetizer of totans and pores that we discover to be a joy for the palate and we recommend it... excellent also black cutters all'astice com plentiful portion. We also try the fishing frog with hazelnuts and zucchini to which perhaps lacks a little flavor to reach the levels of other dishes.. to review the service and waiting times between the courses that are cmq compensated by the quality and price ratio of food

I was a client of this place both in the current and in the former near the river. House dishes at cheap price. Some friends told me that once it was really special;