Reviews
What Dylan Carbone likes about Il Forno Di Ghia Genova:
one of the best ovens in the center, strategic position, excellent bread and focaccia but all very good, especially never disappoint. better to go in the afternoon when you find very kind and careful orders. View all feedback.
Reviews from various websites
Quality products, passionate and friendly staff
You're a real good man. However, it may be a bit too salty, it depends on a palate. very kind staff (a piece of focaccia was offered to us. )
Friendly even if you arrive almost out of time. and is not little to genova
One of the best ovens in the center, strategic position, excellent bread and focaccia but all very good, especially never disappoint. better to go in the aftern...
read moreDelicious bread, wonderful focaccia and truly excellent hospitality. service of great category. you can pay with the ATM.
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