Reviews
What User doesn't like about Giotto:
Never got the desert, but was accused that it was complicated to explain. The staff seemed preoccupied as there were very few in the restaurant food was very nice, but would not go back View all feedback. What User likes about Giotto:
I served the restaurant, as guest of the hotel bristol and I was surprised, as well as the elegance of the premises and the rare quality of food (for the first time in my life I found a real macedonia and not made of fruit syrup also from the extreme kindness, helpfulness and professional staff of the room, to which goes my personal applause and a special thanks. View all feedback.
Reviews from various websites
I served the restaurant, as guest of the hotel bristol and I was surprised, as well as the elegance of the premises and the rare quality of food (for the first...
read moreVery elegant restaurant in the heart of the genova. very good and well presented courses. Good service. The only criticism is that I felt like a restaurant link...
read moreFood is excellent, the seafood pasta first course and dessert especially. Very recommended.
Congratulations to the cook and all the staff. A BEL AND BUY
Never got the desert, but was accused that it was complicated to explain. The staff seemed preoccupied as there were very few in the restaurant food was very ni...
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read moreStaying at the Hotel Bristol Palace we also went for dinner to its restaurant 'Giotto '. We had made a reservation for 7.30pm, when it opens. Being alone at the...
read moreSo we made a reservation ... got a confirmation email. Arrived at the hotel... no-one at the reception. After some exploring we found out it was at the 2nd floo...
read moreRistorante Giotto Hotel Bristol Palace This the hotel restaurant, for both hotel resident and the general public. It is situated on the 3rd floor of the hotel,...
read moreThey took a while to get the order but then they served it soon afterwards. Nice lunch with a view! Very professional and kind:they offered a complimented coffe...
read moreMy boyfriend and I visited this restaurant in August during our stay in Genoa. The restaurant is placed on the rooftop of the hotel (same building) and the sett...
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read moreWe both ordered beef fillet for our mains but we were not asked for our preference for how we would like them cooked. Both steaks turned out to be overdone to o...
read moreCongratulations to the cook and all the staff. A BEL AND A GOOD PRANCE
Ideal place to celebrate an important event, elegant atmosphere, exquisite food, attentive staff and prepared.
Food is outstanding, the seafood pasta first course and dessert in particular. Highly recommended.
Never got the desert but were charged for it complicated trying to explain that. Staff seemed to be preoccupied as there were very few in the restaurant Food wa...
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