Reviews
What Antoine Diaz likes about Restaurant EGE:
This place has a great chef, that cooks Turkish food as it is done in Turkey. You have to try aubergine specialty(hunkarbegendi), incik, yogurtlu kebap, well pretty much everything is perfect.It's to me the only place in Europe I've been so far, where you can eat Turkish food, that is comparable to a good restaurant in Turkey. View all feedback. What Ali Roth doesn't like about Restaurant EGE:
eating here was very reasonable and everything really delicious. I had the plate du jour, the red lens soup and a grilled spit with huh and ground lamb/rib. it was very tasty and cheap (which says something for genf). the red lens soup was amazing. View all feedback.
Reviews from various websites
Decent Turkish food (not good, as some people have mentioned). beautiful restaurant, although smells like bugspray on the day we went. the Adana cabab was decen...
read moreWe visit there with friends, good Turkish cousin, good tee and coffee available. boss is very helpful, he offered a tee with typical teekanne before the restaur...
read moreDecent Turkish food (not great as some people have mentioned). Nice restaurant, although was smelling of bug spray the day we went. The Adana kabab was decent a...
read moreWe visit there with friends, good Turkish cousin, good tea and coffee available. Boss is very helpful, he offered a tea at in front of the restaurant with typic...
read moreThe food here was very reasonable and all really tasty. I had the plat du jour which included red lentil soup and a grilled skewer with chicken and ground lamb/...
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