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Interesting restaurant; no cutlery, no individual plates, simply share one big plate! The platter is layed out with crepes on which is placed the meat stew (lamb, beef or chicken) or the vegetarian option (which i haven't had). Both lamb and beef meats are good and the process is rather fun, provided all involved are comfortable sharing a plate. The owner/ waiter/ cook is the only one present at all times: one man sh... View all feedback.
At the top! For years. Excellent value for money, a lovely boss. This is a place to simply eat authentic Eritrean cuisine
Absolutely delicious food. We came here for lunch. It was the first time for my kids eating Eritrean food and we cleaned the plate. The food comes ‘home cooked’ and hot straight from the kitchen. The decor is simple but there is a family owned feel. Definitely coming back.
Great etnic food. You have to eat with hands but you can ask for the fork! Value money. Owner very gentle.
I have been the first customer of the evening. The restaurant was empty, therefore not much confusion or distraction but they managed to bring me something different than what I ordered. The waiter/owner proposed to take back the plate and take off a few toppings instead of making a new one. On top of that, the cost of 0.5L of water is ridiculous: 5.50chf.
Das Restaurant ist sehr sympathisch mit einer guten Atmosphäre. Der Chef hat einen tollen Sinn für Humor und das Essen ist köstlich, ich empfehle ihre Spezialität.
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