Menu - Nosh
Menu
Food Images
Menu
Smart Choices
SoupsRestaurant Category
fresh spinach & sliced tomato topped + shredded mozzarella & feta
$10.0Angebot Für Kurze Zeit! Pizza - Klein Ø 22Cm
herbed goat cheese; provolone; fresh mozzarella & parmesan
$9.0Mexican Dishes
house‐made nachos sauteed + spicy salsa topped + queso fresco & two eggs; any style served + cilantro sour cream
$8.0Fish
Pan Roasted Halibutspanish chorizo; spicy peppers black olives
$23.9Antipasti
Roasted Red Yellow BeetsWraps
romain lettuce; parmesan cheese & creamy caesar dressing in a tortilla wrap; + your choice of grilled / breaded chicken; breaded tilapia / portabella mushroom
$9.0spinach; tomato & feta cheese + hummus & garlic aioli in a tortilla
$9.0Salads
chopped romaine; grilled tomato; house‐made croutons topped + creamy caesar dressing & parmesan cheese
$9.0citrus‐marinated grilled shrimp over chunks of avocado; garbanzo beans & red onions on top of mixed greens + a citrus vinaigrette
$12.9
Grilled Steak Saladgrilled flat iron steak atop mixed greens; tomato; red onion & crumbled blue cheese + sweet mustard vinaigrette
$12.9
Bibb Lettucejonah crab; marcona almonds; tomato granny smith apple
$10.0Sandwiches
grilled flat iron steak on a baguette + herbed goat cheese; bacon chutney & sauteed mushrooms
$12.9
Crispy Duck Confitcauliflower leek mash marinated cherries
$14.9
Caribbean Wrapblackened shrimp; romaine lettuce; jicama slaw; parmesan cheese & avocado in a tortilla + chipotle vinaigrette
$12.9
Nosh Stacked Kobe Burger$14.0Omelets
three‐egg omelet + basque peppers; onions & parmesan cheese
$9.0Eggs Benedict
english muffin topped + sauteed mushrooms; spinach; parmesan cheese; poached eggs & a traditional hollandaise
$10.0Entrées
$5.0Dessert
tahitian vanilla bean ice cream
$7.0
Ice Cream Sorbetsassorted house made
$7.0
Warm Chocolate Soufflecake smore ice cream
$7.0
Chocolate French ToastChoose Your Main Course
Brunch Burritoscrambled eggs; vegetarian beans; avocado cream cheese & chipotle vinaigrette served + your choice of herb‐roasted potatoes / gingered‐honey pears
$9.0Lunch Sandwiches
spinach; avocado; tomato; goat cheese; pesto & provolone on toasted multi‐grain
$10.0Egg-Centric Dishes
english muffin topped + cured salmon; avocado; tomato; poached eggs finished + dill hollandaise
$13.9Healthy Selections
celery root remoulade black truffle vinaigrette
$18.9Extras
$5.0Starters
Seared Diver Scallopscreamy pearl cous cous blistered tomatoes
$18.9Warm
Mexican Benedictenglish muffin topped + mexican chorizo; sliced tomato; avocado; poached eggs & jalapeno hollandaise
$10.0Chef's Specialties
Salt And Peppercalamari arugula; serrano pepper green mango chutney
$9.0French Toast
Whole Wheat French Toastbattered multi‐grain bread dusted + powdered sugar & served + cottage cheese & strawberries
$8.0Afternoon Delight
Pressed Pork Sandwichslow‐roasted pulled pork; ham; jack cheese; mojito sauce & garlic aioli on a griddle‐pressed italian roll
$10.0
Grilled Chicken Salad Pita$9.0
French Country Baguette$10.0
Pistol On Whiskey$12.9
Huntington Beach Club$11.0
Nlt (Nosh, Lettuce Tomato)$9.0
Nosh Tacos$11.0
Boursin Melt$11.0To Nosh On
Egyptian Falafeltahini peppernata
$6.0
Crushed Avocado Crostini$5.0
Escargot Fritters$6.0
Crispy Pacific Oysters$7.0
Tartare Of Ahi Tuna$11.0
Escargot Persillade Classic$9.0
Miso Glazed Berkshire$6.0Start
Roasted Winter Vegetables$6.0Breakfast Specialties
Monte Cristo Benedictenglish muffin topped + thinly sliced ham; melted gruyere cheese; poached eggs & grape hollandaise
$11.9Organic Sreens
Naked Salad$8.0Soups
Gratin Of Onion Soup$7.0
Slice Of Baby Ice$8.0
Avners Mothers Salad$9.0Featured Sides
Cheddar Bacon Potatoes$5.0
Cauliflower Leek Mash$5.0
Creamy Pearl Cous Cous$6.0Sweets
Daily Pot De Creme$6.0
Assorted Hand Crafted Cookies$6.0
Artisan Cheeses Fig Preserves$11.0Eggs-Cellent
Costa Rican Breakfast$8.5
Migas De Puerco$9.0
The Egg'r$7.0
Lorraine Omelet$9.0
Muchacho Omelet$10.0
Wisconsin Farmhouse Omelet$10.0
Sedona Omelet$10.0
El Greco Omelet$9.0Benny Sent Me
Il Tricolore Benedict$10.0
Red Eye Benedict$13.9
Jalapeno Benedict$12.9
Plain Ole Jane Benedict$9.0It's Good For You
Yogurt N' Oats$6.0
Burleed Irish Oatmeal$8.0
Pear Polenta$6.0Bread
Mango Bbq Chicken$10.0Beach & Grass
Spinach Ensalada$10.0
Endive Romaine Salad$10.0Wrap It Up Already
Mushroom Cake Wrap$9.0Kids
Nosh Pancakes$3.0Signature Meats
Mom Can't Make This
Violet's Flapjacks
Mars Bar Hotcakes
EyekeyaDa Toast
Nosh's French ToastCondiments And Sauces
hand crafted pita
$6.0Side Dishes
$5.0
Shells Cheesewith fries / fruit
$4.0White Based Sauce
Basil Pestotopped + fresh mozzarella; sundried tomatoes & finished + a balsamic reduction
$10.0Raw &Amp;Amp; Chilled Things
Littleneck Clamschowder style smoked bacon; leek; yukon potato toasted bread
$11.0Main
Foie Gras Chicken Liver Pâtépickled vegetables black currant conserve
$11.0
Pan Roasted Native Chicken$16.9
Espresso Braised Beef Short Rib$16.9
Grilled Flat Iron Steak Au Poivre$18.9
Grilled Beef Tenderloin Medallions$23.9
Savory French Toast
The Big Fish For Two
Offers
Exclusive restaurant offer: Nosh Pancakes — 70% off for $0.9!
Feedback
This charming, unique restaurant in Geneva is a delightful find. It’s the ideal spot for enjoying Chiliquiles, delicious breakfast bowls, homemade Beignets (powdered sugar donuts), and tasty breakfast sandwiches. The coffee is also fantastic! They offer a variety of distinctive cocktails, with Bloody Marys and mimosas being just a couple of highlights. For lunch, their homemade Tuscan bean and sausage soup, along with burgers served with fries and aioli sprinkled with Parmesan, are excellent choices. The salads are incredibly fresh, and you can customize them with shrimp, chicken, or salmon, accompanied by unique dressings. Their sandwiches are just as impressive! The service is always friendly, with the nicest waitstaff. The only downside is that I wish they were open for dinner too!
I ordered the Corned Beef Hash with Poached Eggs and the Shrimp and Polenta. The food was prepared quickly and arrived hot. My first impression was that the poached eggs were cooked in cups, and the corned beef was shredded and stringy, accompanied by soft potato halves that were not crisp, all topped with a drizzled sauce or aioli. Unfortunately, the poached eggs were overcooked, and the shredded beef did not have the texture I prefer. The caramelized onions were unfortunately piled under one of the eggs. I generally prefer my hash diced and cooked together for a better caramelized appearance and flavor. The Shrimp and Polenta dish was different; it featured small pieces of shrimp, well-cooked eggs, and good quality polenta. However, the only noticeable spice came from the Sriracha or hot sauce drizzled on top. I would have liked to see the shrimp seasoned with some Creole spices and sautéed properly; it would also have been better with larger shrimp pieces rather than just chopped. While I might return to try other items on the menu, I was disappointed with what I tried this time. Sorry to say that. Parking: Conveniently located next to the restaurant and within walking distance.



