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Our server, Kathy B, was fantastic and showed a genuine interest in our choices and making sure we were enjoying the dining experience. Food was truly delicious. View all feedback.
What User doesn't like about Fiora's:
We were long-time fans of Fiora 's but had a bad experience last Aug.. At the time we spoke to the manager and then COVID cranked back up, so I was excited to get back there for Valentines. The service and food were such a disappointment. We got different courses served at the same time; our Caesar was nothing but Romain hearts; the Lobster Bisque just tasted like broth and our servers never made it to the table to c... View all feedback.
Fiora's is a sparkling gem in the middle Geneva. Our first time there, it won't be the last.
The food and service were excellent! We will go back.
We really enjoy Fiora's and this most recent visit was no exception. The food and wine list are always great. And the staff is fantastic. Starting with their GM Steve. He's visibly present the entire evening and regularly engages with customers. And he knows wine. Our servers Autumn and Heather were also fantastic. They knew the menu top to bottom and answered all of our questions. We highly recommend Fiora's.
The food was good, and service was good. Servers were always coming back in good time to see if we needed anything. I thought for the price though, it didn't wow me. We had Lobster Bisque to start, no extra's came with (i.e. bread or crackers). I had the Lobster Risotto, which was good, asparagus was cooked excellent. Wife had the Steak Frites, the cut, was a little gristly, but this can happen. Flavor was good and it was cooked to her liking. The tables were pretty close together too, which made conversation a little more difficult. I would try again in the summer when they have the outdoors opena and some live music.
Loved the wine cellar for Valentine’s Day and Luke was great!