Epic Eatery - Gallatin
Epic Eatery
Description
EPIC Eatery, located in the charming town of Gallatin, TN, is a highly-rated American restaurant boasting an impressive average rating of 4.7 stars. Open from 4:00 PM to 9:00 PM, this popular spot invites you to indulge in a delicious dining experience. To ensure you have a table waiting for you, be sure to call ahead at (615) 452-1912 for reservations. EPIC Eatery offers a variety of menu options, including vegetarian dishes and a kids' menu, catering to diverse tastes and dietary needs. Have you had the pleasure of dining here before? We encourage you to share your experience with others by leaving a review!.
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Overall we had a good experience. Friendly staff and fun decor. The salads were good. They use a premade buttermilk ranch for anyone who is a restaurant ranch lover like me, but it was still good. The croutons on the salad were AMAZING. Sounds like asilly detail but you understand when you go. I have the grilled pork chop and my husband had the sirloin. The pork chop was alittle dry but had good seasoning. The smashed potatoes that were with it were flavorful. The sirloin was well cooked and was agood steak but probably not a five-star. For a drink I had the red sangria, which they ask you if you want rum or vodka in itbecause they add an extra shot ???? The red was just sweet enough that I was glad I didn 't get the white made from Moscato.
We had the most lovely meal experience, this evening! The atmosphere, the service, the food…ALL EXCELLENT! Thank you to Tiffany A. for excellent service and perfect recommendations. My husband said the filet was the best he’d had in years! Thankyou!
It was my first time at Epic but I was there with friends who had been there before. Food and service was good. Place was pretty empty with just three or four other groups. A large group of ten arrived shortly before we were ready to leave. Service: Dine in Meal type: Dinner Food: 4 Service: 4
Me and my wife and her mother went to have dinner tonight 7/11/24 for are 3rd time. Extremely very disappointed. After having 2 great dinners before we were excited to go again. Horrible mistake. We got there about 6:30 and no one was there at the door to welcome us or sign us in. After waiting 15 minutes I started to look for a waiter that might help us. After going into the dinning room and asking a waitress for help she went to find someone to take are names sign us in and seat us. We all ordered the ribeye steak dinner. It was,the absolute worse steak we ever had. After living I. IOWA and Nebraska and eating steak all are lives we know how a steak should be. When are meals came the steaks were soooooo soo fatty there was very little if any meat on them. And so sooooo tough we actually burned up a 20 Inch chain saw just trying to cut into the steaks. We,were not able to eat very much of the steaks as they were so tough and so fatty we,didn't even finish are meals. We complained to waiter about the steaks and she said thats,how a,ribeye steaks come there all fatty and tough. No no no not true. Coming from the Midwest where are steaks are corn fed instead of grass fed like they are here. We know ribeyes are not a very fatty or tough as these steaks were. So disappointed that we had,such a horrible experience that we didn't even eat much of are meals that we paid the bill at the table and left. Never going back again. It's bad enough we,had horrible steaks but to be lied to that,ribeyes are a fatty steak that made,us feel that they thought we were stupid. To bad we really enjoyed the place and food before tonight 7/11/24
I wish I could give TEN stars. This is our second time visiting and both times have exceeded our expectations. Brought out of town family last night. Between us, we got: ribeye with Caesar salad and green beans, fettuccine alfredo with house salad, the zodka sauce pasta (can't remember name), kids mac cheese, brownie dessert, bread pudding, bananas foster dessert. EVERY. SINGLE. THING. WAS. SO. GOOD. This place is seriously underrated. I dunno why they're not packed 100% of the time. We'll be back for sure.
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