Terminal - GALLARATE
Terminal
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Good historic bar, the coffee offers various services
I went for dinner for the Peruvian menu, terrible. The first one had raw potatoes and we had to send it back, the dish must be brought with the eggs on the plate and not separately (a dish of 3 eggs for 4 people). The cream was sour since you used an inappropriate cheese, between the first and the second we had to wait at least 30 minutes, the second full of peppers where they don 't belong, meat not even cooked for that type of dish, the dessert 4 biscuits that is, one each. Not to mention that at another table of 6 people who were all in suits and ties, the welcome drink was given to us on a small glass, at that table on a long drink glass, the dishes arrived first to they and us, we finished eating at the same time even though they sat down after us, there were 6 of them with dessert and they were brought 3 plates of 4 pieces, that is, 2 each. It 's not right. I will definitely not go back
Last night I was at the Terminal with friends. I had the opportunity to eat an African dish (mafe) that I had heard about several times. VERY GOOD. I will definitely be back to try other characteristic dishes from world cuisines. Very kind owner Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 4
Martina and Marco further confirmed their professionalism. On the day of our wedding we decided to host our guests at the Terminal offering their amazing brunch. They followed us scrupulously and patiently throughout the organization and the result was top! The guests were delighted with everything, the cake was spectacular and the staff were splendid and attentive as always to everyone's needs. thank you very much Service: Dine in
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