Kofferfabrik - Fürth

#3 - Vegetarian - Fürth, German, Beer
Menu
Full menu with pictures, prices and categories.
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Reservation request for Kofferfabrik.

Kofferfabrik

Kofferfabrik
4.0 / 5 (7503 reviews)

Description

Last update: 30.04.2026 from: David

Menu with prices

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Reservation request for Kofferfabrik

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★ 4 / 5 from 7503 reviews
david-lutz-restauran
22.06.2026

Great scene restaurant with a great atmosphere and delicious food

nicole-limpert
22.06.2026

We had Mother's Day brunch here today and were greeted very sweetly with a glass of Prosseco. The buffet was incredibly diverse, from pretzels, croissants, various types of bread, rolls, scrambled eggs, white sausages, rosemary potatoes, salmon, trout, antipasti, cheese platters, guacamole, various quiches, grilled vegetables to mousse au chocclat and panna cotta. There is also a large selection of coffee specialties from the portafilter, with either cow milk or oatmeal and for me the best cappuccino I have ever drunk. The staff deserve special praise: attentive, friendly and always with a smile. It's obvious that there is passion and attention to detail in every aspect. We'll definitely be back.

nicole-limpert-3
26.05.2026

We had Mother's Day brunch here today and were greeted very sweetly with a glass of Prosseco. The buffet was incredibly diverse, from pretzels, croissants, various types of bread, rolls, scrambled eggs, white sausages, rosemary potatoes, salmon, trout, antipasti, cheese platters, guacamole, various quiches, grilled vegetables to mousse au chocclat and panna cotta. There is also a large selection of coffee specialties from the portafilter, with either cow milk or oatmeal and for me the best cappuccino I have ever drunk. The staff deserve special praise: attentive, friendly and always with a smile. It's obvious that there is passion and attention to detail in every aspect. We'll definitely be back.

david-lutz-store6558
26.05.2026

Great scene restaurant with a great atmosphere and delicious food

nicole-limpert
30.04.2026

We had Mother's Day brunch here today and were greeted very sweetly with a glass of Prosseco. The buffet was incredibly diverse, from pretzels, croissants, various types of bread, rolls, scrambled eggs, white sausages, rosemary potatoes, salmon, trout, antipasti, cheese platters, guacamole, various quiches, grilled vegetables to mousse au chocclat and panna cotta. There is also a large selection of coffee specialties from the portafilter, with either cow milk or oatmeal and for me the best cappuccino I have ever drunk. The staff deserve special praise: attentive, friendly and always with a smile. It's obvious that there is passion and attention to detail in every aspect. We'll definitely be back.

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