Restaurante O Poste - Fronteira

We had lunch here today (they don 't do dinner) a single dose of the duck with orange (one of the dishes of the day choices), which came with chips and a salad, was easily enough for the 2 of us served hot, quickly, and with a friendly smile. Add a couple of (alcohol free) beers, olives, bread, and coffee, and we still got change from 12 euros. Fine dining this is not, but if you 're hungry and want to eat good local food with some friendly locals, this might be just the place to sate your appetite.

Em frente à igreja de Fronteira, já cozinha fechada, conseguiram receber uma família de com as últimas doses de frango no forno, que estava sublime e doses de vitela assada no forno, muito boa. Simpatia, higiene, local tradicional. Preço acessível para a qualidade e quantidade.

Comida caseira, regional e muito bem confeccionada. Os donos são bastante simpáticos e atenciosos. Experimentei Bacalhau à Brás (prato do dia) e estava uma verdadeira especialidade. Se algum dia cá voltar não hesitarei na escolha de local. Baratinho: Pão + azeitonas + cerveja + prato do dia + fruta da época = 8,70€

Sabores alentejanos no seu melhor. Comida de sabor tradicional muito bem confeccionada. Vale a pena.

We had lunch here today (they don't do dinner) - a single "dose" of the "duck with orange" (one of the "dishes of the day" choices), which came with chips and a salad, was easily enough for the 2 of us - served hot, quickly, and with a friendly smile. Add a couple of (alcohol-free) beers, olives, bread, and coffee, and we still got change from 12 euros. Fine dining this is not, but if you're hungry and want to eat good local food with some friendly locals, this might be just the place to sate your appetite.