Images
ContributeReserve now
Feedback
Contribute Feedback What Amanda B likes about The Raw Kitchen:
What amazing food, my husbands vegan and we decided to go here for our anniversary.. We decided to go for the FeedMe 5 shared small dishes chiefs choice but all on the menu and a dessert each, but the same.. Great choice of drinks and also non alcoholic beer... Will definitely return sooner than later.. What really impressed us was the 3 waitresses all new the food they were presenting.. View all feedback.
What Blair Jacobi doesn't like about The Raw Kitchen:
I was very impressed with all of the dishes I tried. Each one was delicious with well balanced and unique flavours, and the presentation was absolutely stunning. The standout dish for me was the gnocchi, which was perfectly cooked and coated with a light cream sauce. The corn was also spectacular, and was the first time I had ever eaten a succulent (pig face) which was surprisingly delicious! I also highly recommend... View all feedback.
New chef possibly? New owners possibly? The like pad Thai lacked any flavour and the coconut curry was just like a laksa. We were left with 2 cups of pretty much coconut milk with some curry flavour. We loved this place and would easily rate it 5 out of 5 on our past several visits. We hadn't been for about 5 months and come back tonight and left thinking we just just spent lots of money on average food. The decor is pretty though and it's nice and cosy on a Sunday night.
The warehouse is insane; so beautifully decorated. The atmosphere is relaxed & open due to this brilliant choice of venue. The food is fresh & refreshing; all very healthy as well (obviously). I had the focaccia platter - overall quite tasty, but very pricey for what it was.
First of all I want to embrace and support vegan eateries where possible as I believe Perth and Freo are crying out for more and is ready to embrace the healthier and fresher options this type of diet and menu it provides; if only there was the confidence to push more of them into the market place. As a 'reducitarian' and lactose intolerant vegan is a great option and I had heard great things so headed down the road and unfortunately was underwhelmed (by the service). We were greeted promptly at the door late in the service and without a booking which was a positive start. We then ordered drinks within 5 minutes which surprisingly took 15 minutes to arrive with the glass of white having sat on the bar for a visible and obvious 10 minutes. We then had another 20 minute wait in a quiet restaurant to eventually order. After a poor service start though we were able to order and the smaller dishes of seasoned baby potatoes and pea and mustard dip were tasty but only came with two pieces of sourdough so not much for dipping. The live pad Thai was good but lacked a little spice and flavour and the yellow coconut curry with what tasted like a litre of coconut milk was average with only a few broccoli heads that left me wanting more to chew. All in all only half way there for me hence the half way rating out of 5 but this is a good staring point for other businesses looking at this and maybe on other days the service may be better to bump up the rating.
First of all I want to embrace and support vegan eateries where possible as I believe Perth and Freo are crying out for more and is ready to embrace the healthier and fresher options this type of diet and menu it provides; if only there was the confidence to push more of them into the market place. As a 'reducitarian' and lactose intolerant vegan is a great option and I had heard great things so headed down the road and unfortunately was underwhelmed (by the service). We were greeted promptly at the door late in the service and without a booking which was a positive start. We then ordered drinks within 5 minutes which surprisingly took 15 minutes to arrive with the glass of white having sat on the bar for a visible and obvious 10 minutes. We then had another 20 minute wait in a quiet restaurant to eventually order. After a poor service start though we were able to order and the smaller dishes of seasoned baby potatoes and pea and mustard dip were tasty but... read more
Fresh and vibrant food in a really funky renovated warehouse. Plenty of fun menu options, we went for the greens pizza, TRK bowl and finished up with sticky date pudding with rum and raisin icecream. All were beautifully presented, wait staff friendly and helpful and great background music. Great for large and small groups.
Full Menu
More information
QR-code link to the menu
