Full Of Beans - Franz Josef Waiau

We were advised that even though food is labelled gluten-free, there is likely to be cross contamination. Appreciate the honesty as we have coeliacs in the family.

The fries can be baked rather than deep-fried, which is a nice option. The staff is highly knowledgeable about celiac disease and offers plenty of choices. There are toasted sandwiches and burgers available with gluten-free buns. Although the fries are not cooked in a separate fryer, I was offered baked fries, which were quite nice. Overall, it’s a great place for those with gluten sensitivities.

The menu features several items labeled as gluten-free (gf). I opted for the naturally gluten-free choices of mussels and the ribeye plate. I really enjoyed the mussels, but I wasn't impressed with the ribeye—it was just okay. On a positive note, the service was excellent, and the atmosphere was very pleasant. They also host a quiz night every Monday at 7 PM.

You have a great selection of gluten-free options on your menu. I opted for the naturally gluten-free mussels and the ribeye steak. I really enjoyed the mussels and the ribeye was impressive as well. The service was outstanding, and the atmosphere was lovely. I also noticed that they host a quiz night on Mondays at 7 PM.

We have been informed that while the food is gluten-free, there is a possibility of cross-contamination. We appreciate their honesty, particularly since we have a family member with celiac disease.