Reviews
What Richard Steele doesn't like about Heidelberg Bread Production Facility:
We have been buying the Biaggio Italian for quite some time at the Buell Fuels next to the bakery. The last month we have noticed that the bread does not seem to be fully baked. The center is very sticky and doughy. Even after toasting the bread it does not taste correctly. Did you change your baking time ? Alter the recipe? View all feedback. What Carm Preiti likes about Heidelberg Bread Production Facility:
Discovered your French Peasant Bread at our Rochester Costco.We make the best toast and grilled cheese sandwiches with your delicious bread. Great ingredients and made in a peanut free facility. Thank you! View all feedback.
Reviews from various websites
I go out of my way to buy this bread. Great varieties, wholesome with simple ingredients, and delicious. Superior to the vast majority of other packaged breads...
read moreDiscovered your French Peasant Bread at our Rochester Costco.We make the best toast and grilled cheese sandwiches with your delicious bread. Great ingredients a...
read moreOn a recent trip to Rosendale NY, I was served the sourdough in a restaurant… immediately after eating ran to the nearest supermarket and purchased 2 loaves to...
read moreThis bread is better than candy!!!i just tried the raisin sunflower toasted and it is absolutely delicious. I grew up eating salt rising bread (only made and so...
read moreLove your bread. I only buy the multigrain….but you really dropped the ball on the “new” multigrain. Ugh! Not as firm, not as crunchy when toasted and hardly fi...
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