Tytou'Ann - Fougères

We arrived at Chateau Du Bois-Guy (See separate review) early evening on a Sunday and we needed a hot meal - We drove in into Fougeres in the vague hope of find... read more We arrived at Chateau Du Bois-Guy (See separate review) early evening on a Sunday and we needed a hot meal - We drove in into Fougeres in the vague hope of finding somewhere open other than MacDonald's. Fortunately, we glimpsed a restaurant open with customers outside. The restaurant was interesting in it's décor, retro sixties the best I can guess at with vinyl singles on the wall, and hats of all description. The menu was Galettes and Crepes. After our panic we were happy with this. Service was fun and prompt and the food quite delicious. We had a 50cl. pitcher of local Val de Chevre, really decent, cold and refreshing. Both of us had seafood Galettes, Salmon and leak and the other with red snapper. As customers drifted away we felt obliged to order more so went both had Crepes - Again these were excellent I opted for the Normande which consisted of Apples marinated in calvados with Cidre Ice-cream - the other crepe arrived in flaming calvados! This was all washed down with a small pitcher of local Cidre served in small cups. The location of TItou' Ann is fairly central near the Best Western Hotel. If you are visiting I recommend the restaurant if all your looking for is something light. And the bill - €42.