Menu - Grits Cafe

vanilla infused custard topped + crunchy caramel

dark chocolate chunks; fresh caramel & french bread; baked in vanilla custard; served over a butter pecan creme anglaise

with pecan streusel ice cream & cheddar wafers

over smoked tomato vinaigrette; + a black eyed pea cake & fresh local organic sprouts

peanut butter cookie crust filled + vanilla mousse; topped + sliced fresh bananas; served over a raspberry coulis

grilled top sirloin + jumbo shrimp served in a crispy onion ring + roasted garlic sauce

with a ginger scented basmati rice cake; wilted greens & a velvet orange wasabi sauce

stuffed + black beans; roasted corn & mild pepper jack cheese; served + chili dipping sauce

with extra virgin olive oil & grilled pita

over spicy house made chow chow; + a lemon parsley hollandaise & fresh local pea shoots

layered + wild jumbo shrimp & our signature remoulade sauce

grits onion soup sweet vidalia onions simmered in a beef broth; then topped + swiss cheese

grits martini* creamy stone ground grits topped + shrimp; apple smoked bacon & a shitake mushroom cream

mushrooms; wilted spinach & fontina on naan; + organic sprouts & balsamic drizzle

cheesy asiago grits; fried & served + a tomato; basil cream

medley of exotic mushrooms & fall vegetables in puff pastry over cauliflower puree

with drunken teriyaki sauce; cucumber relish; wasabi aioli & crispy asian flatbread

crisp romaine tossed in our creamy caesar dressing & topped + asiago grits croutons

candied bacon; roasted tomato; sweet grass dairy chevre; grilled ciabatta & buttermilk blue cheese dressing

pecan coated; stuffed + forest mushrooms & spinach; + a goat cheese potato croquette

with shaved parmesan reggianno; served + crispy flour tortilla chips

with herb baked mac & cheese & corn meal dusted fried green tomatoes

over quinoa + zucchini; red pepper; mushrooms & feta; & mint infused demi

stuffed + jumbo lump crab over lemon parsley hollandaise + black pepper; parmesan soft grits

with french green lentil & barley stew; & grilled ciabatta

red pepper; zucchini; portabella; spinach; tomato; olives; oregano; basil pesto; feta & shaved parmesan

topped + house made boursin & candied bacon; & crispy horseradish potato fritters

a different home style old fashioned favorite made from scratch every day

a chocolate chip cookie fresh from the oven topped + vanilla bean ice cream.baked to order please allow a few extra minutes.