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What Reinhild May likes about Auberge La Braserade:
Restaurant Couru: book! I tasted excellent turkey nets with their potatoes crushed with olive oil. A selection of meats with fries and a salad made of: very good too. We loved the bright and refined decor, the friendly and fast service of the English garden! View all feedback.

Reeta
20.11.2017 - 22:22
Karl-Otto
20.11.2017 - 22:22
Reinhild
01.04.2023 - 13:39
Konstanze
01.04.2023 - 13:39
Andre
01.04.2023 - 13:39

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