Reviews
What Gerlando Martini doesn't like about Auberge de Port Vallières:
probably a good place for a business lunch, as tables are well spacious, and it is quiet and quiet. menus of too good service, not in sight despite location on the away of the loire. we have chosen the menu (no choice) with my colleague...for a entrée of poached ei and cepes, followed by entenbein and pomme de terre dauphinoise; i the duck, and a dessert of poire belle hélène. my colleague was dissatisfied with the m... View all feedback. What Éric Bailly likes about Auberge de Port Vallières:
Restaurant avec un cadre agréable et un bon accueil. Le service est parfait et le personnel très serviable. La cuisine est très raffinée et servie avec des produits de la région et des produits frais. Bravo pour les sauces. A recommander. View all feedback.
Reviews from various websites
Lunch after tours. not somewhere for a fast snack. eating here is serious, absolutely delicious and beautifully served. very welcome and interesting menu. we di...
read moreL’auberge de port vallieres offers elegant yet casual fine eating and validated my guess that fondette’s influential commuter suburb of tours was. (instead of t...
read moreAuberge de Port-Vallieres is a small restaurant on the roadside on the way to tours, but well before reaching the city. there is no parking space, but there is...
read moreProbably a good place for a business lunch, as tables are well spacious, and it is quiet and quiet. menus of too good service, not in sight despite location on...
read moreThis restaurant was recommended by diners at another restaurant so we decided to try it. I would rate this restaurant as good as it was neither average nor very...
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