Porteus Bbq Llc - Flathead County
Porteus Bbq Llc
Description
Bienvenue chez Porteus BBQ, votre partenaire idéal pour vos événements! Depuis 1989, une simple aide pour une fête entre amis avec un barbecue emprunté est devenue une tradition culinaire qui réunit aujourd’hui plus d’un millier de convives à la fois dans le Nord-Ouest du Montana. Fondée par Jim et Dutch Porteus, notre entreprise a su bâtir une réputation solide grâce à un service impeccable et une attention portée à chaque détail. Aujourd’hui, Randy et Sherry Toavs perpétuent cette même passion et ce soin irréprochable. Que vous planifiez une soirée décontractée ou une réception élégante, pour un grand nombre d’invités ou une fête intime dans votre jardin, Porteus BBQ est prêt à répondre à vos besoins. Merci de votre visite, nous sommes impatients de collaborer avec vous pour rendre votre événement inoubliable! Nos clients témoignent : Merci d’avoir assuré le dîner lors de notre mariage aujourd’hui ! Vous étiez vivement recommandés et nous sommes ravis d’avoir pu travailler avec vous. Merci d’avoir contribué à faire de cette journée un moment exceptionnel ! – Jake Sierra Linnell.
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We ordered from their food truck on July 4th. Brisket was very dried out and sauce did not help. There are much better places in the valley that serve bbq. Sadly this is not worth ordering.
So I get off work about 9ish and headed over to pig out in the park Spokane. I understand it was almost closing time but really wanted some ribs. They had 2 orders left. The flavor was pretty good. But they seemed to be cooked a little too long (for me). When I bite into a rib it should be tender but also have some texture to it not chewy but a little resistant. These were almost like eating mashed potatoes. It reminded me of when I was much younger and my dad used to par-boil the ribs to cook them faster. I have been eating ribs my whole life and consider myself well read. They were just too soft for me. I need to know I'm eating meat but at the same time like it tender. It's difficult to get them right in the sweet spot. Especially when doing a large gig like that. It's just one person's opinion.
Huckleberry finished brisket sandwich was so good. The brisket was tender and juicy, with a sauce that didn’t overpower it but still added extra brightness. So good. Back ribs were incredibly juicy with a great bite, good pull and a (mostly) clean bone. Again great sauce. Overall Smokiness was sweet, spicy and clean no bitterness but lots of good smoke. It really brought out the good flavor of the meat. Rubs weren’t overpowering but present and again complimented the meat really well. It feels like bbq for people who really love good bbq. Also pricing was awesome, a much better value than I would have thought at a fair. Owners were kind, professional and fun to talk to. A hidden gem in pig out in the park in Spokane for sure.
Porteus BBQ catered my wedding and they were amazing in every aspect! Super easy to work with and very accommodating. The food was incredible as well! Great bang for your buck and everyone was raving about the food all night! We were extremely happy with our choice and would recommend them to anyone!
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