Reviews
What User likes about Casagusto Molo 302:
we stayed Sunday at lunch with a couple of friends. I wanted to thank roberta and all the staff for the reception, kindness and above all the freshness of the fish seen in all the courses . Our friends were particularly happy . View all feedback. What User doesn't like about Casagusto Molo 302:
really beautiful location, well maintained environment, reminiscent of tunisia, greed, very kind staff, a little too slow between one course and the other. the fathers too much to the tooth. Too much. View all feedback.
Reviews from various websites
I stayed at dinner with my husband, warm friendly staff attentive and kind. we ate very well, delicious food from the mussels to the spaghetto, the clams, abund...
read moreNice local with a pleasant outdoor space. the menu is varied, according to the fish and the proposals are really goose. of good level also the service; operator...
read moreGood restaurant on the pier of small rivers, great food and abundant portions. good value for money. recommended recommended
Spectacular lunch, all fresh and delicious. very nice the interior garden.
Local all in marine style, white and blue and enriched with cute and all kinds of objects, lampadjne that descend like nets from the ceiling, pillows scattered...
read moreWe found the staff to be very friendly and helpful. The tuna was excellent and the calamari scampi fritto accompanied with a very fresh insalata mista was also...
read moreWonderful place. Great food. Awesome service. The owner, Roberta, was even helpful with directions when we got lost.
Very nice place by the water. Fresh fish and Marco took good care of us. Highly recommend the gnocchi qnd the Tiramisu. We will definitely come back
So disappointed when 6 of us dined here last week for lunch. The server went on break and forgot to put our order in to the kitchen. We waited an hour or more f...
read moreWe had a group of 10 and arrived at the restaurant after traveling a long time and were tired and hungry. They had just opened up for the day. The waitstaff was...
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