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Contribute FeedbackGreat service by marco, who was very helpful. restaurant had eat when I wanted it around 17.30 clock, thank you. great atmosphere, the best music I have ever heard in a restaurant! beautiful chicken bowl and fantastic cream caramel. good prosecco and eco-table water and yes local brot without salt, which fortunately I had read about so appreciated the local improbability
They do a pasta with wild boar sauce. It’s absolutely lovely. The chianti on the tables is very good as well.
It was the best pizza we found on our trip to Florence!! We found it by accident and we are so glad the kind Brit recommended it to us. Delicious
Ad una prima occhiata, potrebbe sembrare un ristorante turistico (e probabilmente non manca di ottimi piatti. Ho iniziato con un aperitivo di burrata e acciughe, per poi proseguire con il branzino. Menzione speciale per il cheesecake, molto superiore alla media di quelli di solito mangiati in Italia. Il servizio è cortese e il prezzo è adeguato.
Prosiuto Toscano, rivolita,papa pomodoro, fiorentina, con facioli al ucheleto queso pecorino eso tenemos q comer en Florencia
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