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Contribute Feedback What User likes about Jazz Bistrot Caffetteria Pasticceria:
great bar and pastry, when there is jazz is also better, the club has changed, practically on the opposite side of the street, as soon as we find ourselves for the usual jazz concert, I will update. View all feedback.
What User doesn't like about Jazz Bistrot Caffetteria Pasticceria:
18-year-old party I am very sorry that for my 18-year-old daughter's party on birthday cake as well as the lack of candles there was a wrong name different from her. the photos are all with a cake that, practically, was not his! then referring to the happened to the owner, different from the kind owner with whom I had agreed, the only thing that could do to apologize was a discount of euro 9 on 120 euros of cake besides, logically, at the price for the aperripranzo of almost 30 guys on which I have nothing to say. sin.
Excellent high quality dishes. possibility to eat outdoors, good music, kind and attentive service. the only negative note are the prices species x a few seconds which are too high for the quantity offered. for example to a second, although very good and fsntasioso, should be associated a little contour. cmq are included water and service with cloth napkin.
Neapolitan pizza very good. very kind owner. deserves..
At dinner with my wife for her birthday we were suggested at the reception of the grifone hotel where we were staying. I would like to point out that we arrived at 22:00 and we were well received at the late hour. I'm always very skeptical when I see fresh fish in the menus but I have to say that the chef of the jb7 really made me think again. very nice and welcoming location, creates the right atmosphere and can make you feel at ease. the menu, a wide choice between fish meat and pizza but not exaggerated with the 3 or 4 suggested courses it is not to be heavy to read and helps the choice very much. my wife and I opted for the fish by taking 2 portions of mixed fish croutons (fantastic) and then we took 1 first black ravioli with ash filling (divin a dir poco) and 1 second queue of crispy rosemary with almonds (good) and to finish 2 desserts a shaker tortina and a slice of yellow cake. for a place so 5 stars are few hopes and I trust to return. highly recommended.
Extremely courteous service, helpful and friendly. said this, the possible reservation at 19, for us necessary since it shows 3 year old daughter eats at that time, made by the fork through tripadvisor was actually not possible because the kitchen opens at 19:30. good cutter, but sliced and salami classified in the average, nothing to exalt and meat, fillet and entrecote, blood clot, too cooked.
Well-furnished local with care in key musical instruments hanging here and there. excellent menu n atmosphere of course Tuscan and of course chosen Florentine, maximum emblem of local cuisine.