Reviews
What User doesn't like about La Gigina:
very old but everything seems to eat from grandmother, in complex courses abundant and good quality! 2 first 2 seconds with contour and 1 liter of water with coffee’ 40 euros. View all feedback. What User likes about La Gigina:
really a place where the kitchen of the owners is an exaltation of the goats and flavors of Ferrara. I expected especially for the heavier fried foods, but the hand and oat ingredients from cooks made everything lighter and digestible. pumpkin tortelli the salama were very appreciated dishes. so the typical sweets as the tender good I highly recommend this trattoria! ps very affordable prices. View all feedback.
Reviews from various websites
Excellent cuisine typical of Ferrara, I would define it a popular place and prices have never increased over the years
Family run since 1901! a place you will not find on the guides. simple and genuine
Very good raw salami as appetizer, good pumpkin chaplains to ragù. good prices, kind service. beautiful atmosphere of other times.
Local for a quick lunch, pumpkin chaplains and a cotoletta with chips. all good price too. I recommend
Owners very friendly and helpful, great food, for those who want to eat well relax and return back in time to the dishes of the grandmother, highly recommended
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read moreWe had a few dishes from the card and it was absolutely fantastic. The staff is very friendly and nice to everyone stepping in the door. Don’t expect gourmet an...
read moreChoose your food carefully from the menu and you will enjoy this family run restaurant. It is recommended by the hotel because it is only 10 minutes walk away,...
read moreTake all the bad reviews and rethink them. Old, slow, uncool, basic, stuck in the 70's... yes and that's the magic of it! Just have cappellacci and salama with...
read moreMany would likely find this place to be a dump. It is in an unattractive building on a busy street by the train station. Gross, right? Far from elegant, but you...
read moreNearest place to eat by our hotel. Menu totally in Italian and the staff speak very little English, so a bit of a lottery on what you choose. We had the roast b...
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