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Contribute Feedback What User likes about La Gigina:
really a place where the kitchen of the owners is an exaltation of the goats and flavors of Ferrara. I expected especially for the heavier fried foods, but the hand and oat ingredients from cooks made everything lighter and digestible. pumpkin tortelli the salama were very appreciated dishes. so the typical sweets as the tender good I highly recommend this trattoria! ps very affordable prices. View all feedback.
What User doesn't like about La Gigina:
very old but everything seems to eat from grandmother, in complex courses abundant and good quality! 2 first 2 seconds with contour and 1 liter of water with coffee’ 40 euros. View all feedback.
Excellent cuisine typical of Ferrara, I would define it a popular place and prices have never increased over the years
Family run since 1901! a place you will not find on the guides. simple and genuine
Very good raw salami as appetizer, good pumpkin chaplains to ragù. good prices, kind service. beautiful atmosphere of other times.
Local for a quick lunch, pumpkin chaplains and a cotoletta with chips. all good price too. I recommend
Owners very friendly and helpful, great food, for those who want to eat well relax and return back in time to the dishes of the grandmother, highly recommended