Les Calicots - Fabrezan

Accustomed to this restaurant and always as pleasant to eat in a beautiful setting. A perfect reception. We always have a very good meal. we invite you to try t... read more Accustomed to this restaurant and always as pleasant to eat in a beautiful setting. A perfect reception. We always have a very good meal. we invite you to try the tartare with gables because really exceptional. Great value for money.

A delicious restaurant, an explosion of flavors that I rarely enjoyed myself as much! a very good bonus welcome continue so it is perfect read more A delicious restaurant, an explosion of flavors that I rarely enjoyed myself as much! a very good bonus welcome continue so it is perfect

Nice place very good the boss and super nice boss as well as the very rigolo server I will put a score of 10/10 read more Nice place very good the boss and super nice boss as well as the very rigolo server I will put a score of 10/10

Nice atmosphere, but the atmosphere didn’t bring us great food. I ordered the risotto vegetable and they brought me rice with milk or cream no Parmesan cheese a... read more Nice atmosphere, but the atmosphere didn’t bring us great food. I ordered the risotto vegetable and they brought me rice with milk or cream no Parmesan cheese and no vegetable in the risotto. They better to define their food properly. It wasn’t a risotto. And their waitress didn’t ask. How was the food? Apparently she understood that it wasn’t good. She didn’t even suggest a replacement.

Our first visit to this restaurant was a three-day lunchtime. It offered a 15 euro set lunch menu with good choices, but we chose from the 22 euro set menu. I s... read more Our first visit to this restaurant was a three-day lunchtime. It offered a 15 euro set lunch menu with good choices, but we chose from the 22 euro set menu. I started with a liver paté and my husband had a baked mussel stew,both awarded.... I followed with pigs that were very good, although my husband was hard and chewing. Desserts were excellent. Wine was 4 euros a glass and the bottle was freshly opened at the table. There were only 8 people a day, but the atmosphere was more than formed by the charming picturesque building. The service of the owner was very attentive. The restaurant closes for winter, so we hope to visit again next year